For our wine ice cream creations, we collaborate with Ijshoeve Sterhoekfrom Anzegem. Master ice cream maker Katleen has skillfully developed a unique recipe with an eye for detail, in which our Chardonnay wine has been processed into a refined farmhouse ice cream. The result is a harmonious combination of the wine, the character of the grape, and the creamy texture of the ice cream — a taste experience that allows you to discover the Beerbosch terroir in an innovative way.
Perfect with dessert or coffee, or paired with a glass of Chardonnay.
Available in 475 ml cups
Shelf life: 12 months
This product is only available for pickup at our winery; it cannot be shipped.